FreshEgyptian Potatoes
Egyptian potatoes are one of the country's most established vegetable exports, supplied to importers, wholesalers and food service buyers. EL-SHIMY sources through partner farms and packhouses and coordinates grading, packing and shipment to your specification.
Product specifications
- Category
- Vegetables
- Form
- Fresh
- Indicative season
- ≈ Jan – May
Indicative Egyptian harvest window from external industry references. El-Shimy availability is confirmed per order.
Details buyers ask for
Varieties
Commonly requested export varieties include Spunta, Diamant and Cara; red-skinned options are also available in the market. Confirm your required variety, skin colour and intended use (fresh table, frying, processing).
Sizes & grading
Sized by diameter in millimetres (for example 35–55 mm or 45–65 mm) with limits on defects, greening and damage. Share your target size range and we will confirm what is achievable.
Packaging
Cartons or crates, palletised; mesh bags for dry vegetables. Exact format and weight agreed per order.
Storage & shipping
Shipped in temperature-controlled (reefer) containers or by air freight, depending on the commodity, transit time and destination. Set-points and ventilation are agreed per product.
Documentation
Commonly requested: commercial invoice, packing list, phytosanitary certificate, certificate of origin and any importer-specific documents. We confirm the exact set with you before shipment.
Specifications on this page are indicative industry references, not a commitment. Variety, grade, size, packing, availability and price are confirmed in a written quote for each shipment.
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